Tofts

Freshly cooked Soup with winter warming vegetables.

Freshly cooked Soup with seasoned chicken and fresh vegetables.

Tasty freshly cooked Caribbean Chicken
Wings

Sizzling Salmon cooked with Sweet Peppers served with rice & salad

Shell on prawns cooked in garlic and olive oil served with garnish and crusty bread

Flavoursome seasoned fried chicken with rice and salad

Plaintain chick peas and spinach curry in coconut oil, served with rice.

Succulent diced lamb flavoured with seasoning served with rice and salad

Caribbean Flavoured Baked Chicken Breast stuffed with ham and smoked cheese, served with rice and salad

Caribbean Curried Mutton cooked with potatoes, veg, coconut cream and seasoning served with rice and salad

Fresh Seabass with Creme Fresh, seasoned and cooked with Onion, garlic and sweet Peppers

Creamy mashed white potatoe and sweet potatoe mix

Fresh Seasoned Green vegetables with creamy garlic and mushroom sauce

Baked Pasta and 4 Cheese

Topped with roasted potatoe slices in a delicious cheesy sauce

Sliced Courgette Chips served with Tofts freshly made secret recipe sauce

Seasoned flavoursome Roast Chicken Served with Rice, Green bean mix + Starter or Dessert

Seasoned Sea Bass Fillet cooked with onion, garlic and sweet peppers, served with Rice, Green bean mix + Starter or Dessert

Fresh King Prawns with mushrooms seasoned Jamaican style

Plantain, Chick Peas and Spinach lightly seasoned and cooked in coconut oil, served with Rice + Starter or Dessert

All butter pastry filled with passion fruit curd finished with passion fruit seeds

Selection of mini Belgian chocolate desserts: double chocolate mousse, white chocolate & raspberry mousse, chocolate & orange tartlets.

Passionate Fruit, Mango or Vanilla Ice Cream with syrup (Vegan option available)

Delicious premium pork sausage roll with British pork filling, in butter enriched puff pastry, seasoned with herbs and spices, topped with cracked black pepper with salad and sauce

Steak chunks with diced onion in flaky pastry served with salad

Potato, broccoli, carrot, green beans & cauliflower in puff pastry, served with salad

Broccoli florets covered in a rich cheese sauce topped with sauté potatoes and cheese.